I recommend booking at least 2–4 weeks in advance to secure your preferred date—especially for weekends or holidays. Last-minute bookings may be available, depending on the schedule.

Each experience includes menu planning, grocery shopping, in-home cooking, table service, and full kitchen cleanup. I tailor every detail to your tastes and dietary preferences.

Absolutely. I offer gluten-free, vegan, vegetarian, keto, paleo, and allergen-conscious menus. Just let me know in advance so I can prepare accordingly.

Pricing is based on the number of guests, menu complexity, and any special requests (e.g., wine pairings, additional staff). Most services start at $50/person with a minimum fee.

Yes! Weekly or bi-weekly meal prep is available and can be fully customized. Ideal for busy professionals or families who want delicious meals ready to enjoy throughout the week.

I primarily serve Scottsdale, Phoenix, and surrounding areas. A travel fee may apply for locations beyond a 30-mile radius.

I can bring any necessary tools or serving items upon request. Otherwise, I use what’s available in your kitchen for a seamless, in-home experience.